4x 50cl Sercial, Verdelho, Boal And Malmsey 10 Year Old Madeiras

A fabulous gift comprising the four main styles of Madeira wine which makes for a wonderful tasting experience. A great introduction to the world of Madeira wine.

Sercial 10 Years Old:
Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and nutty persistent finish.
Serving & Cellarage:
Blandy’s 10 year old Sercial is fined and does not require decanting. It is excellent as an aperitif but is also exceedingly good with flambees, dried fruits and spicy cheeses. It has been bottled when ready for drinking and will keep for several months after opening.

Verdelho 10 Years Old:
Clear and bright topaz colour, with a golden hue right up to the rim. Fresh and fragrant bouquet of dried fruits and spice with luxurious warm orangey aromas. Medium dry and full- bodied. Concentrated and fresh with a pleasant zesty bittersweet edge from a finally balanced acidity. Long lingering aftertaste of exotic fruits with spicy overtones.
Serving & Cellarage:
Blandy’s 10 year old Verdelho is fined and does not require decanting. It is excellent as an aperitif but is also exceedingly good with soups, feathered game and pates. It has been bottled when ready for drinking and will keep for several months after opening.

Bual 10 Years Old:
Colour and Appearance: clear, amber colour with tinges of gold on the rim. Nose: superbly complex. Great intensity, revealing a bouquet of dried fruits such as figs and prunes, with notes of almonds and oak and subtle hints of toffee and vanilla spice.
Palate: sumptuous. Medium sweet and very smooth with a superb balance of coffee and fruit flavours with a clean and sharp acidity. Lovely persistent aftertaste.
Serving & Cellarage:
Blandy’s 10 year old Bual is fined and does not require decanting. It is a fine accompaniment to dessert dishes, especially fruit, cakes, rich chocolate puddings and cheeses. It has been bottled when ready for drinking and will keep for several months after opening.

Malmsey 10 Years Old:
Clear, dark golden brown with green tinges at the rim. Complex and intense nose revealing a bouquet of wood, dried fruits, toffee and spices. Sweet, fresh and smooth with length, full bodied with lingering, smoky characteristics and extremely well balanced acidity. Serve lightly chilled in Summer.
Serving & Cellarage:
Blandy’s 10 year old Malmsey is fined and does not require decanting. It is a superb accompaniment to dessert dishes, especially fruit, cakes, rich chocolate puddings and cheeses. It has been bottled when ready for drinking and will keep for several months after opening.

Sercial 10 Years Old: Pale, bright topaz colour with a golden tinge, fresh with dry fruit, wood and citrus flavours with a fresh and nutty persistent finish.
Verdelho 10 Years Old: Clear and bright topaz colour, with a golden hue right up to the rim. Fresh and fragrant bouquet of dried fruits and spice with luxurious warm orangey aromas.
Bual 10 Years Old: clear, amber colour with tinges of gold on the rim. Superbly complex. Great intensity, revealing a bouquet of dried fruits such as figs and prunes, with notes of almonds and oak and subtle hints of toffee and vanilla spice.
Malmsey 10 Years Old: Clear, dark golden brown with green tinges at the rim. Complex and intense nose revealing a bouquet of wood, dried fruits, toffee and spices.