Amarone, one of the great wines of the world. It is produced from the four Valpolicella grape varieties (Corvina, Corvinone, Rondinella and Oseleta), which are cultivated high on hillside terraces. Tommasi is a prestigous winery located in Pedemonte, a small village in the heart of the “Valpolicella Classico” region, in the northwest part of Verona.
The wine is a deep ruby red colour with garnet shades. Warm, ripe on the nose, intense and of great refinement. The taste is complex, smooth, full bodied, lots of cherry notes and plum.
Food Pairing Suggestions: Serve on special occasions, particularly with red meats, beef stew, game and ripe cheeses.










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