Vintage Port, DOC Douro *** 99 Points – James Suckling *** ***99 Points-Derek Smedley MW*** ***96 Points-Neal Martin, Vinous.com*** ***19/20 Points-Richard Mayson***

The 2016 Graham’s Vintage Port Wine is fantastically clear cut, with leafy black berry and blackcurrant aromas, fabulous sweetness on the palate, but also lift and elegance. “I think this could be one of the best we’ve ever made” Paul Symington told us. “on a par with the ’63, ’70 and ‘94”. Seriously deep and resonant, with palate staining richness that moves from blackcurrant to plum, then to chocolate and cherry on an exceptionally long finish.